Gourmet Gobbler
Repurpose leftovers into a delicious Thanksgiving sandwich!
Yield: 1 sandwich
Start Cooking
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Always wash your hands before cooking and make sure an adult is present. View Safety Skills for all our guidelines.
Prepare cranberry mayo. Whisk together cranberry sauce and mayonnaise in small bowl. Set aside.
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Toast bread.
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Shape stuffing into a round patty.
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Heat oil in skillet over medium-high. Add stuffing patty. Cook until browned, 3-4 minutes.
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Flip stuffing patty. Add turkey slices. Cook until turkey is warm and stuffing is browned, 3-4 minutes.
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Assemble sandwich: spread cranberry mayo on toast. Top with stuffing patty, turkey, cheese, and toast. TASTE & SHARE!
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Hungry For More?
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